Paso Robles: San Simeon Wine Dinner

On Thursday, June 26th, 2025, at 6:30PM, experience the flavors of Paso Robles, California like never before. This exclusive, ticketed dinner features five extraordinary courses from Chef Zach Geerson, each thoughtfully paired with a red or white.

PURCHASE TICKETS HERE

1st Course

• San Simeon Sauvignon Blanc
• Yellowfin Tuna Crudo
• Cucumber-Mint Pico, Basil, Clementine Orange, Pine Nuts
   

2nd Course

• San Simeon Grenache Rosé
• Warm Terrine of Florida Pink Shrimp
• Speck Ham, Red Bliss Potato Salad, Hibiscus Beurre Blanc
   

3rd Course

• San Simeon Monterey Pinot Noir
• Pan Roasted Jurgeilewicz Duck Breast
• Fried Black Garlic Panisse, English Pea “Hummus,” Spiced Pinot Noir-Cherry Gastrique
   

4th Course

• San Simeon Estate Cabernet Sauvignon
• Smoked Dark Chocolate Panna Cotta
• Luxardo Cherry Chocolate Gelato, Thyme-Chocolate Cookie Crumble
   

Seats are limited, and this event is sure to sell out quickly. Don’t miss your chance to sip, savor, and discover the stories behind these exceptional wines. Reserve your spot today for a night of indulgence, flavor, and discovery!